Ginger

Powder ginger

Moisture: 12% max
Size: 100% through 60 mesh holes/cm2
Packing: PP, PE (net 20- 50kg)
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam

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Dehydrated slice ginger

Coliforms: negative
E.coli: nagative
Moisture: <7%
Extraneuos Materious: none
Irradiation treatment: none
Packing: PE, Carton( net 20 kg)
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam

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Fresh Ginger – GRADE C

Size: 60- 100 gram up
Color: Natural Bright yellow
Taste: hot aromatic
Packing: 15 kg/carton box or 21kg/mesh bag, 26MTs/ cont 40’RF
Port of loading: Hai Phong port, Viet Nam

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Fresh Ginger – GRADE B

Size: 100-150 gram up
Color: Natural Bright yellow
Taste: hot aromatic
Packing: 15 kg/carton box or 21kg/mesh bag, 26MTs/ cont 40’RF
Port of loading: Hai Phong port, Viet Nam

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Fresh Ginger – GRADE A

Size: 150 gram up
Color: Natural Bright yellow
Taste: hot aromatic
Packing: 15 kg/carton box or 21kg/mesh bag, 26MTs/ cont 40’RF
Port of loading: Hai Phong port, Viet Nam

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Dehydrated ginger whole

Moisture: 13.5 % max.
Color: natural
Supply period: all year round
Packing: PP, PE ( net 50 kg)
Origin: Viet Nam
Port of loading: Hai Phong Port, Viet Nam

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